The Essence of the Italian Roasted Almond.
Discover Adriatico Amaretto, a liqueur that redefines the category with a focus on authenticity and quality. Forget overly sweet amarettos; Adriatico is a fresh take that captures the true essence of the Italian almond with a less cloying and more refined flavor profile. The secret behind its unique character lies in the meticulous selection of its ingredients. Made with almonds from the Apulia region in southern Italy, these almonds are roasted to intensify their flavor. A touch of sea salt, harvested from the shores of the Adriatic Sea, is added to the recipe to perfectly balance the sweetness and accentuate the almond notes. The result is a surprisingly complex amaretto with a bitter finish that makes it ideal for sophisticated palates.