True luxury lies in the origin
On the Argentine ranches where our beef originates, time still moves slowly. There, each cow grazes freely in open fields, surrounded by more than 10,000 km² of natural pasture.
No stress. No confinement. No shortcuts.
But this way of raising animals, as pure as it is ancient, is becoming increasingly rare.
Meat raised with respect, traceable origin and unique flavor.
Where wine is born
Our wines don't come from just anywhere.
They come from the best wineries in Mendoza, at the foot of the mountain range, where the territory is extreme, the climate demanding, and the passion for wine, infinite.
Among high-altitude vineyards, mineral soils, and grapes that ripen overlooking Aconcagua, a selection curated by our team is born to offer you what few palates know.