Chavost Winery is defined by its avant-garde approach. It's a project led by Fabien Perron that transforms a traditional cooperative into a benchmark for organic viticulture and the authentic expression of terroir. Its champagnes reflect a bold vision, offering a pure, unpretentious experience with the unique personality of the Pinot Meunie grape.

Chavost – Winery: Coopérative Vinicole de Gueux – Winemaker: Fabien Perron – Variety: Pinot Meunier (organic farming) – Vines: 40 years old – Soil: Clay-limestone – Altitude: 300 meters above sea level – Aging: 36 months – Dosage: 2 g/l – Origin: Champagne, France – Estate: Marne.

Pairing: Seafood, fish, sushi, fatty cheeses and white meats.

Tasting notes: Golden yellow in color, the nose displays aromas of citrus and unripe stone fruit, accompanied by notes of toffee and pastry nuances, particularly sourdough and brioche bread. On the palate, it is vertical, fresh, and crisp, with vibrant acidity and a long, persistent finish.